Infections in Food

Catalogued

The different food risks that may arise from organisms and infectious agents in food products.

Infections in Food sits under Food and Beverage Manufacturing in the Manufacturing and Production domain of the Luminid skills catalogue.

Also known as

  • food contamination
  • food infection
  • food infection risks
  • food infections
  • food risks
  • food safety microbiology
  • food-borne pathogens
  • foodborne illness
  • infection in food
  • infectious agents in food products

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