Food Science

Catalogued

The study of the physical, biological, and chemical makeup of food and the scientific concepts underlying food processing and nutrition.

Food Science sits under Food and Beverage Manufacturing in the Manufacturing and Production domain of the Luminid skills catalogue.

Also known as

  • culinary science
  • food chemistry
  • food composition
  • food investigation
  • food microbiology
  • food processing science
  • food quality
  • food research
  • food safety science
  • food sciences

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