Food Preservation
CataloguedDeterioration factors, controlling factors (temperature, additives, humidity, pH, water activity, etc., including packaging) and food processing methods to preserve food products.
Food Preservation sits under Food and Beverage Manufacturing in the Manufacturing and Production domain of the Luminid skills catalogue.
Also known as
- conserving food
- food canning
- food care
- food conservation
- food pickling
- food preservation methods
- food preservation processes
- food preservation techniques
- food safeguarding
- food shelf life
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